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Bacon, Eggs & Exotic Mushrooms
Photo: Andrew Ridley

Bacon, Eggs & Exotic Mushrooms

7 ingredients Serves 4 openrecipes
Bacon, Eggs & Exotic Mushrooms

Using Livesey Bros Exotic Mushrooms gives this traditional breakfast dish a uniqe twist. With exquisite flavours and different textures, the Exotic Mushrooms give the dish a new dimension. We have used Livesey Bros Sumo Pack which consists of Shiitake, Shiro Shiemji, Buna Shimeji and Eryngii. For more Exotic Mushroom recipes, visit www.mushroommeals.co.uk!

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Estimated Nutrition (whole recipe, rough)

281
Calories
10g
Protein
26g
Fat
3g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Bacon 1 slice cooked (8g) 43
Black Pepper 1 tsp ground (2.3g) 6
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 X 500g Livesey Bros Sumo Pack
  • 20g Butter
  • 1tbsp Chopped Parsley
  • 6/8 Free Range Eggs (6 if large, 8 if medium)
  • 2tbsp Double Cream
  • 8 Rashers of Bacon
  • Salt & Pepper (seasoning)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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