Photo: Diliara Garifullina
Banana & Chocolate muffins
9 ingredients
Makes 12 muffins
openrecipes
Delicious Quick and Easy Moist Sticky Banana and Chocolate Muffins! Great to make with the kids and lots of fun!!
Estimated Nutrition (whole recipe, rough)
1105
Calories
30g
Protein
35g
Fat
165g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- In this recipe i used a normal cup to measure (not a mug), so it makes it easier for the kids to make the muffins! Plus no faffing with the scales! :D
- 1 Cup Sugar (or half a cup as these are quite sweet with the chocolate)
- 2 Table Spoons of Butter
- 1/2 Table Spoon Vanilla Flavouring
- 1 Large Egg (beaten)
- 3 or 4 Ripe Bananas
- 2 Cups of Self Raising Flour
- 1/2 Large Bar of Milk Chocolate, Chopped up (or bashed up!)
- 1/3 Cup of Milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes