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Chicken Pilaf with Dill & Pine Nuts

A wholesome, simple rice dish that's packed full of aromatic flavours

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Chicken Pilaf with Dill & Pine Nuts

Why it works: Olive and tomato are a kitchen classic. They rank in the top 1% of all ingredient pairs, and cooks put them together in 15,539 recipes. Both carry 3-hexenal, which smells apple, fruity. The science ↓

Chicken Pilaf with Dill & Pine Nuts

Serves 4
Prep10 min
Cook20 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

782Calories
42 gProtein
40 gFat
66 gCarbs

Counts 9 of 12 ingredients. The other 3 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 9 portions
IngredientPortion assumedkcal
Rice1 cup cooked (158g) white206
Pine1 oz (28g)191
Chicken100g cooked165
Olive Oil1 tbsp (14g)119
Onion1 medium (110g)44
Walnut1 walnut half (4g)26
Tomato1 medium (123g)22
Allspice1 tsp ground (1.9g)5
Dill5 sprigs fresh (1g) / 1 tsp dried4
Broad Beannot in our table0
Beannot in our table0
Waternot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By bbcgoodfood. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Olive + tomatotop 1% of all pairs
    Smell alikemoderate
    Cooked together15,539 recipes

    Shared aroma: 3-hexenal (apple, fruity).

  2. Tomato + beanstop 1% of all pairs
    Smell alikestrong
    Cooked together2,713 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  3. Allspice + dilltop 5% of all pairs
    Smell alikestrong
    Cooked together52 recipes

    Shared aroma: estragole (anise, licorice).

  4. Olive + beanstop 5% of all pairs
    Smell alikestrong
    Cooked together3,470 recipes

    Shared aroma: trans,trans-2,4-nonadienal (fatty, green).

  5. Onion + beanstop 7% of all pairs
    Smell alikestrong
    Cooked together5,242 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the allspice

How well each one fits the dish's main ingredients (basmati rice, olive, onion, chicken, tomato, dill, beans):

  1. Garlicfits better
  2. Cuminfits better
  3. Corianderfits better
  4. Allspicethe original

Fit is the average pairing score against basmati rice, olive, onion, chicken, tomato, dill, beans. Candidates are from the same food group and used in at least 100 recipes.