Photo: Massimo Adami
Chloe's pink tiramisu
9 ingredients
Serves 6
openrecipes
A light, fruity, fresh, no-cook dish from 12-year-old Good Food reader Chloe
Estimated Nutrition (whole recipe, rough)
664
Calories
15g
Protein
33g
Fat
85g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Mascarpone | 2 tbsp (28g) | 120 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Fruit | not in our table | 0 |
| Fruit Juice | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 135g pack strawberry or raspberry jelly
- 175g pack sponge fingers
- 400g/ 1lb strawberry compote
- 410g can strawberry or red cherry fruit filling, or 2 x 295g can raspberries in fruit juice, drained
- 2 eggs , separated
- 85g/ 3oz caster sugar
- 250g tub mascarpone
- 125ml/ 4fl oz double cream
- amaretti biscuits , to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes