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Pork Shoulder Braised in Milk Recipe

I've made this with pork loin, a huge block of pork shoulder, but my favorite way to make it is with cubes of pork shoulder- it's incredibly rich and tasty, and...

By chow · From Open Recipes · 4 ingredients
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Why it works: Pork and olive are a kitchen classic. They rank in the top 11% of all ingredient pairs, and 6,716 recipes mention both. Both carry 2-undecenal, which smells sweet. The science ↓

Pork Shoulder Braised in Milk Recipe

4 servings

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By chow. Recipe from Open Recipes.

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The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Pork + olivetop 11% of all pairs
    Aroma overlapmoderate
    Mentioned together6,716 recipes

    Shared aroma: 2-undecenal (sweet).

  2. Olive + peppertop 11% of all pairs
    Aroma overlapmoderate
    Mentioned together30,263 recipes

    Shared aroma: 2,4-decadienal (seaweed).

  3. Pork + milktop 12% of all pairs
    Aroma overlapmoderate
    Mentioned together4,386 recipes

    Shared aroma: 4-heptenal (creamy, biscuit).

  4. Olive + milktop 15% of all pairs
    Aroma overlapmoderate
    Mentioned together5,828 recipes

    Shared aroma: 2-undecenal (sweet).

  5. Pork + peppertop 16% of all pairs
    Aroma overlapmoderate
    Mentioned together22,121 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs