Photo: David Holifield
Chocolaty Orange Sponge Cake
8 ingredients
Serves 12
openrecipes
Incredibly moist chocolaty orange goodness that will melt in your mouth.
Estimated Nutrition (whole recipe, rough)
1101
Calories
30g
Protein
40g
Fat
153g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 175g Caster Sugar
- 175g Self raising Flour
- 175g Softened un-salted butter
- 3 eggs, whisked
- 1 small orange zested and juiced
- 2 - 3 bars of plain milk chocolate depending on individual taste
- 1 tub of clotted cream
- icing sugar to coat
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes