Photo: Mae Mu
Christmas pudding with citrus & spice
17 ingredients
Serves 10
openrecipes
A fruity pud, served with orange custard cream, makes the perfect end to the traditional Christmas meal
Estimated Nutrition (whole recipe, rough)
951
Calories
24g
Protein
20g
Fat
172g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Carrot | 1 medium (61g) | 25 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 175g each raisins , currants and sultanas
- 140g whole glacé cherries
- 50g mixed peel
- 50g whole blanched almonds
- zest 1 orange and 1 lemon
- 1 medium carrot , peeled and finely grated
- 150ml brandy
- 50ml/2fl oz orange liqueur, such as Grand Marnier
- 175g light muscovado sugar
- 175g fresh white breadcrumbs
- 125g self-raising flour
- 1 tsp mixed spice
- ¼ tsp grated nutmeg
- 175g butter , frozen
- 2 eggs , beaten
- butter , for greasing
- holly sprig, to decorate
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes