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Creamy Garlic Mushrooms
Photo: Andrew Ridley

Creamy Garlic Mushrooms

9 ingredients Serves 2 openrecipes

A Easy Tasty Starter. Served With Toasted Bread. Combining Mushrooms, Cream, Garlic And Wine.

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Estimated Nutrition (whole recipe, rough)

566
Calories
24g
Protein
37g
Fat
32g
Carbs
What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Parmesan Cheese 1 oz (28g) 110
Bread 1 slice (30g) white 79
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Mushroom 1/2 cup sliced (35g) 15
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 200g Mushrooms (Any Mushrooms You Like)
  • 2 Large Garlic Cloves (Peeled)
  • 2 Shallots (Peeled)
  • Olive Oil
  • Splash Of White Wine
  • 2 Tbls Cream (Single Or Double)
  • 2 Tbls Parmesan Cheese (Or Any Hard Cheese)
  • Black Pepper
  • Toasted Bread (Ciabatta, French, Granary)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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