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Courgette Tarts

Pop to the supermarket on the way home, a few key purchases and you've got all you need for a seasonal supper for two or starter for four

By bbcgoodfood · From Open Recipes · 4 ingredients
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Courgette Tarts

Why it works: Butter and olive are a kitchen classic. They rank in the top 15% of all ingredient pairs, and cooks put them together in 11,887 recipes. Both carry 3-hexenal, which smells apple, fruity. The science ↓

Courgette Tarts

Serves 2
Prep5 min
Cook10 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

216Calories
10 gProtein
19 gFat
1 gCarbs

Counts 3 of 4 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 3 portions
IngredientPortion assumedkcal
Parmesan Cheese1 oz (28g)110
Butter1 tbsp (14g)102
Olive1 large (4g)4
Pastrynot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By bbcgoodfood. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Butter + olivetop 15% of all pairs
    Smell alikemoderate
    Cooked together11,887 recipes

    Shared aroma: 3-hexenal (apple, fruity).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs