Photo: Deva Williamson
Estimated Nutrition (whole recipe, rough)
730
Calories
20g
Protein
18g
Fat
120g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cranberry | 1 cup raw (100g) | 46 |
| Icing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 150g/5oz plain flour
- 100g/4oz caster sugar
- 7.5ml/1 1/2 tsp baking powder
- 100g/4oz soft butter
- 75ml/5tbsp Belvoir Cranberry cordial
- 2 large eggs
- For the icing:
- 225g/8oz icing sugar
- 75g/3oz soft butter
- 30ml/2tbsp cranberry cordial
- pink sprinkles to decorate
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes