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Gluten-Free Klaicha (Date Filled Cookies) Recipe
Photo: Molly Mears

Gluten-Free Klaicha (Date Filled Cookies) Recipe

13 ingredients 20 cookies openrecipes

Klaichas are a national treat from Iraq. Traditionally, they press them into special moulds similar to tabis, but I just press them with the prongs of a fork...

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Estimated Nutrition (whole recipe, rough)

878
Calories
18g
Protein
13g
Fat
171g
Carbs

Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Rice 1 cup cooked (158g) white 206
Butter 1 tbsp (14g) 102
Date 1 date (24g) medjool 66
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Buckwheat not in our table 0
Rose not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup buckwheat flour
  • 1/2 cup tapioca flour
  • 1 cup brown rice flour
  • 1 cup white rice flour
  • 1 1/2 tsp xanthan
  • pinch of Celtic sea salt
  • ½ cup Rapadura sugar
  • 250g / 9 ounces organic butter
  • 3 teaspoons pure rose water
  • ¼ cup filtered water
  • Date filling
  • 250g / 9 ounces (about 1 1/2 cups) pitted dates
  • 2 tablespoons organic butter

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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