Photo: Ella Olsson
Full Moon Brownie Recipe
10 ingredients
openrecipes
101 Cookbooks: Full Moon Brownies Recipe
Estimated Nutrition (whole recipe, rough)
853
Calories
21g
Protein
27g
Fat
126g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Marshmallow | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 7 ounces Black Pearl bar (about 2 bars) or Black Pearl chips (1 3/4 bags)
- 1 stick unsalted butter {4 oz.}
- 3 tablespoons cocoa powder
- 3 large eggs
- 1 1/4 cup sugar
- 1 tablespoon vanilla extract
- 1 teaspoon salt
- 1 tablespoon fresh ginger, peeled and minced
- 3/4 cup mini marshmallows
- 1 cup all purpose flour
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By 101cookbooks ·
Recipe sourced from
openrecipes