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Roasted Beet and Blood Orange Salad with Spicy Greens

A beautiful beet salad, it can be done without the greens, or with just a bit of greens as a side dish. The vinaigrette is delicious, and the salad looks stunning as part of a larger spread. It would make a great addition to any winter buffet.

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Roasted Beet and Blood Orange Salad with Spicy Greens

Why it works: Spinach and chive match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 163 recipes. Both carry 1-octen-3-ol, which smells mushroom, earthy. The science ↓

Roasted Beet and Blood Orange Salad with Spicy Greens

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

270Calories
4 gProtein
14 gFat
29 gCarbs
What these numbers assume: 11 portions
IngredientPortion assumedkcal
Olive Oil1 tbsp (14g)119
Orange1 medium (131g)62
Beet1/2 cup (85g)35
Wine2 tbsp cooking wine (30ml)25
Spinach1 cup raw (30g)7
Shallot1 tbsp minced (10g)7
Black Pepper1 tsp ground (2.3g)6
Arugula1 cup (20g)5
Vinegar1 tbsp (15ml) distilled3
Chives1 tbsp (3g)1
Salt1 tsp (6g)0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By 101cookbooks. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Spinach + chivetop 1% of all pairs
    Smell alikestrong
    Cooked together163 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

  2. Olive + spinachtop 5% of all pairs
    Smell alikestrong
    Cooked together2,971 recipes

    Shared aroma: 2-undecenal (sweet).

  3. Pepper + spinachtop 6% of all pairs
    Smell alikemoderate
    Cooked together3,400 recipes

    Shared aroma: nonanal (fat, citrus).

  4. Olive + chivetop 7% of all pairs
    Smell alikestrong
    Cooked together1,633 recipes

    Shared aroma: decanal (soap, orange peel).

  5. Olive + orangetop 8% of all pairs
    Smell alikemoderate
    Cooked together2,456 recipes

    Shared aroma: 3-hexenal (apple, fruity).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the arugula

How well each one fits the dish's main ingredients (olive, pepper, orange, sherry, spinach, vinegar, chive):

  1. Lettucefits better
  2. Capsicumfits better
  3. Shallotfits better
  4. Arugulathe original

Fit is the average pairing score against olive, pepper, orange, sherry, spinach, vinegar, chive. Candidates are from the same food group and used in at least 100 recipes.