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Banana Chip Cookie Recipe
Photo: Molly Mears

Banana Chip Cookie Recipe

12 ingredients openrecipes
Banana Chip Cookie Recipe

A riff on one of my favorite chocolate chip cookie recipes. This version features banana chips, chocolate chips, toasted walnuts, toasted wheat germ, and whole wheat pastry flour.

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Estimated Nutrition (whole recipe, rough)

982
Calories
23g
Protein
30g
Fat
153g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Wheat not in our table 0
Pastry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 3/4 cups whole wheat pastry flour (see head notes)
  • 1/2 cup (toasted) wheat germ
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • scant 1/2 teaspoon fine grain sea salt
  • 1/2 cup unsalted butter
  • 1 cup natural cane sugar (or brown sugar)
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2/3 cup banana chips, loosely chopped
  • 1 cup chocolate chips
  • 2/3 cup toasted walnuts, chopped

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By 101cookbooks · Recipe sourced from openrecipes

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