Photo: Mockup Graphics
Gâlat Dagga Recipe
5 ingredients
About 1/3 cup
openrecipes
Gâlat dagga, a moderately hot southern Tunisian mixture of five spices, is well-suited to vegetable dishes, tagines, and rich stews, especially those made from...
Estimated Nutrition (whole recipe, rough)
31
Calories
0g
Protein
1g
Fat
6g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Grains Of Paradise | not in our table | 0 |
| Cassia | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tablespoons black peppercorns
- 2 tablespoons grains of paradise
- 1 crushed cinnamon (not cassia) stick
- 1 tablespoon whole cloves
- 1 whole freshly ground nutmeg
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes