Photo: Charisse Kenion
Almond Chocolate Coconut Cups
12 ingredients
45 min + 10 min
6 dozen
openrecipes
"I found the recipe for Almond Joy Cake at cakerecipe.com and wanted to find a way that I could add it to the goodies that I make at Christmas time. This is what I came up with."
Estimated Nutrition (whole recipe, rough)
1278
Calories
32g
Protein
62g
Fat
148g
Carbs
Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Fudge | not in our table | 0 |
| Cake | not in our table | 0 |
| Marshmallow | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (18.25 ounce) package chocolate fudge cake mix
- 1 egg
- 1/2 cup margarine, melted
- 3/4 cup all-purpose flour
- 1/2 cup white sugar
- 1/2 cup evaporated milk
- 14 large marshmallows
- 7 ounces flaked coconut
- 1/4 cup evaporated milk
- 3/4 cup semisweet chocolate chips
- 2 tablespoons margarine
- 1/2 cup sliced almonds
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes