Photo: Diliara Garifullina
Currant-Almond Yogurt Muffins Recipe
15 ingredients
6 regular muffins or 18 mini muffins
openrecipes
As much as I love being a CSA member, some weeks I get things that have minimal utility. One of my fruit deliveries last summer was a quart of fresh currants...
Estimated Nutrition (whole recipe, rough)
1041
Calories
47g
Protein
28g
Fat
148g
Carbs
Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Fennel | 1/2 bulb (87g) | 27 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
| Seed | not in our table | 0 |
| Red Currant | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup all-purpose flour
- 1/4 cup almond meal
- 1 teaspoon baking powder
- 1/2 teaspoon freshly ground fennel seeds
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup Greek yogurt
- 3 tablespoons milk
- 3 tablespoons unsalted butter, melted and cooled
- 1 large egg
- 1/2 teaspoon almond extract
- 1/4 teaspoon vanilla extract
- 1/4 tsp orange zest
- Scant 1/4 cup turbinado sugar
- 1/2 cup fresh red currants
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes