Photo: Eiliv Sonas Aceron
Angie's Perfect Dinner Rolls
8 ingredients
25 min + 10 min
36 rolls
openrecipes
"This is a recipe given to me by my aunt. The rolls are excellent!!!!"
Estimated Nutrition (whole recipe, rough)
833
Calories
27g
Protein
26g
Fat
120g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 1/2 cups warm milk
- 4 teaspoons active dry yeast
- 1/2 cup sugar
- 2 eggs
- 1/2 cup butter, softened
- 2 teaspoons salt
- 7 cups all-purpose flour, or as needed
- 1/2 cup butter, melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes