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Anise Bread
Photo: Wesual Click

Anise Bread

11 ingredients 15 min + 45 min 3 small loaves openrecipes
Anise Bread

"A dark, slightly sticky, sweet bread. You MUST like the anise flavor to like this bread."

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Estimated Nutrition (whole recipe, rough)

1051
Calories
33g
Protein
28g
Fat
168g
Carbs

Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Rye 1 slice (32g) 83
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Molasses 1 tbsp (20g) 58
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Syrup not in our table 0
Anise not in our table 0
Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 cups rye flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 1/4 cups buttermilk
  • 1 1/4 cups packed brown sugar
  • 1 cup white sugar
  • 1/2 cup light corn syrup
  • 1/2 cup molasses
  • 2 eggs
  • 1 tablespoon anise seed
  • 1 tablespoon melted butter

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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