Why it works: Arugula and basil work together. They rank in the top 9% of all ingredient pairs, and 103 recipes mention both. Both carry linalool, which smells floral, citrus. The science ↓
The recipe
6 servingsIngredients
Contains: milk (auto-detected from the ingredients and method; we can miss things, so check labels)
Directions
Method written by CompKitchen from the ingredient list. Not the original author's method, not kitchen-tested.
Place the baby arugula in a large salad bowl.
Add the halved grape tomatoes and the small fresh mozzarella balls to the bowl.
In a small bowl, whisk the basil paste into the balsamic vinaigrette until smooth.
Pour the dressing over the salad and toss gently until everything is evenly coated.
Season with salt and ground black pepper to taste, if desired.
Just before serving, sprinkle the garlic seasoned croutons over the top, if using them.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.
-
Arugula + basiltop 9% of all pairsAroma overlaplowMentioned together103 recipes
Shared aroma: linalool (floral, citrus).
-
Tomato + basiltop 2% of all pairsAroma overlapstrongMentioned together3,979 recipes
Shared aroma: 3-hexenal (apple, fruity).
-
Tomato + garlictop 2% of all pairsAroma overlapmoderateMentioned together14,075 recipes
Shared aroma: furaneol (caramel, strawberry).
-
Basil + peppertop 3% of all pairsAroma overlapstrongMentioned together5,292 recipes
Shared aroma: methyl cinnamate (strawberry).
-
Garlic + basiltop 3% of all pairsAroma overlapmoderateMentioned together4,805 recipes
Shared aroma: linalool (floral, citrus).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Flavor stand-ins for the garlic
The recipe marks garlic as optional. How well each one fits the dish's main ingredients (arugula, grape, tomato, basil, pepper):
- Thymebetter flavor fit
- Oreganobetter flavor fit
- Rosemarybetter flavor fit
- Garlicthe original
Fit is the average pairing score against arugula, grape, tomato, basil, pepper. Candidates are from the same food group and used in at least 100 recipes. This compares flavor only: it does not check the job the ingredient does in the dish (bulk, moisture, acidity, structure).
The Sunday pairing: one pairing, the chemistry behind it, and how to cook it. No spam, unsubscribe anytime.
Prefer an account? Create a free account for sign-in; Pro adds the full results and chemistry.