Why it works: Mandarin orange and orange share more aroma than cooks usually use. They rank in the top 1% of all ingredient pairs, and cooks put them together in 87 recipes. Both carry 4'-methylacetophenone, which smells bitter almond. The science ↓
Baby Beet Salad
8 servingsIngredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 5 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Mandarin Orange | 1 medium (131g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Beet | 1/2 cup (85g) | 35 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Mandarin orange + orangetop 1% of all pairsSmell alikestrongCooked together87 recipes
Shared aroma: 4'-methylacetophenone (bitter almond).
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Onion + apple cider vinegartop 15% of all pairsSmell alikelowCooked together469 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Mandarin orange + oniontop 16% of all pairsSmell alikemoderateCooked together83 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Onion + orangetop 22% of all pairsSmell alikemoderateCooked together1,922 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Apple cider vinegar + orangetop 23% of all pairsSmell alikelowCooked together42 recipes
Shared aroma: 2,4-decadienal (seaweed).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the onion
How well each one fits the dish's main ingredients (mandarin orange, apple cider vinegar, orange):
- Broccolifits better
- Carrotfits better
- Lettucefits better
- Onionthe original
Fit is the average pairing score against mandarin orange, apple cider vinegar, orange. Candidates are from the same food group and used in at least 100 recipes.
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