Why it works: Mandarin orange and orange share more aroma than cooks usually use. They rank in the top 1% of all ingredient pairs, and cooks put them together in 87 recipes. Both carry 4'-methylacetophenone, which smells bitter almond. The science ↓
Back to the Basics Smoothie
4 servingsIngredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 5 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Banana | 1 medium (118g) | 105 |
| Apple | 1 medium (182g) | 95 |
| Tofu | 100g firm | 76 |
| Mandarin Orange | 1 medium (131g) | 62 |
| Orange | 1 medium (131g) | 62 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Mandarin orange + orangetop 1% of all pairsSmell alikestrongCooked together87 recipes
Shared aroma: 4'-methylacetophenone (bitter almond).
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Banana + appletop 2% of all pairsSmell alikestrongCooked together435 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Apple + orangetop 7% of all pairsSmell alikestrongCooked together2,230 recipes
Shared aroma: beta-damascenone (apple, rose).
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Banana + orangetop 8% of all pairsSmell alikemoderateCooked together1,118 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Mandarin orange + bananatop 11% of all pairsSmell alikemoderateCooked together35 recipes
Shared aroma: 2-hexenal (green, leafy).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the mandarin orange
How well each one fits the dish's main ingredients (banana, apple, tofu, orange):
- Pineapplefits better
- Vanillafits better
- Mangofits better
- Mandarin orangethe original
Fit is the average pairing score against banana, apple, tofu, orange. Candidates are from the same food group and used in at least 100 recipes.
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