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Bacon Sweet Potato Cornbread

"A classic, old-fashioned, dense skillet corn bread gets jazzed up with bacon and sweet potato. I started with another recipe, added sweet potato and bacon, and substituted bacon grease for the shortening. Serve warm in wedges with butter."

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Bacon Sweet Potato Cornbread

Why it works: Sweet potato and buttermilk work together. They rank in the top 22% of all ingredient pairs, and cooks put them together in 35 recipes. Both carry 1-octen-3-ol, which smells mushroom, earthy. The science ↓

Bacon Sweet Potato Cornbread

1 9-inch skillet
Prep15 min
Cook40 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

886Calories
35 gProtein
18 gFat
145 gCarbs
What these numbers assume: 6 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Potato1 medium (173g) baked161
Milk1 cup (244ml) whole149
Egg1 large egg (50g)78
Bacon1 slice cooked (8g)43
Salt1 tsp (6g)0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Sweet potato + buttermilktop 22% of all pairs
    Smell alikemoderate
    Cooked together35 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

  2. Sweet potato + eggtop 25% of all pairs
    Smell alikemoderate
    Cooked together843 recipes

    Shared aroma: 2-nonenal (fatty, green).

  3. Buttermilk + eggtop 25% of all pairs
    Smell alikelow
    Cooked together2,986 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the sweet potato

How well each one fits the dish's main ingredients (buttermilk, egg):

  1. Chivefits better
  2. Cucumberfits better
  3. Asparagusfits better
  4. Sweet potatothe original

Fit is the average pairing score against buttermilk, egg. Candidates are from the same food group and used in at least 100 recipes.