Name: To Scallop Otstees
Ingredients: small plump oysters; butter; fine bread crumbs; clarified butter; white pepper or cayenne (optional); nutmeg (optional); pounded mace (optional); minced mushrooms (optional); sweet herbs (optional)

Why it works: Nutmeg and mace are a kitchen classic. They rank in the top 4% of all ingredient pairs, and cooks put them together in 6,557 recipes. Both carry myristicin, which smells spice, warm. The science ↓

To Scallop Otstees

Ingredients

Directions

Open the oysters carefully and scald them in their own liquor.
Wash the oysters in the liquor to remove grit and remove the gills.
Butter the scallop shells and sprinkle fine bread crumbs over them.
Layer the oysters, bread crumbs, and small bits of fresh butter in the shells.
Pour the strained oyster liquor into the shells.
Top with a thick layer of bread crumbs and moisten with clarified butter.
Place the shells in a Dutch oven over a clear fire, turning often until browned.
Serve immediately, adding optional seasonings as desired.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

Nutmeg + macetop 4% of all pairs

Smell alikemoderate

Cooked together6,557 recipes

Shared aroma: myristicin (spice, warm).
Butter + breadtop 7% of all pairs

Smell alikemoderate

Cooked together27,232 recipes

Shared aroma: delta-decalactone (sweet, creamy).
Butter + mushroomtop 7% of all pairs

Smell alikemoderate

Cooked together12,525 recipes

Shared aroma: trans-2-decenal (waxy, orange).
White pepper + macetop 9% of all pairs

Smell alikemoderate

Cooked together1,695 recipes

Shared aroma: myrcene (balsamic, herbaceous).
Bread + mushroomtop 10% of all pairs

Smell alikemoderate

Cooked together2,536 recipes

Shared aroma: 2-nonenal (fatty, green).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the white pepper

The recipe marks white pepper as optional. How well each one fits the dish's main ingredients (oyster, butter, bread, nutmeg, mace, mushroom):

Cinnamonfits better
Clovefits better
Marjoramfits better
White pepperthe original

Fit is the average pairing score against oyster, butter, bread, nutmeg, mace, mushroom. Candidates are from the same food group and used in at least 100 recipes.