Photo: Sam Loyd
Baked Pork Chops with Apple Raisin Stuffing
9 ingredients
15 min + 35 min
4 servings
openrecipes
"Perfect for autumn, these baked pork chops are accompanied by seasoned apple raisin stuffing."
Estimated Nutrition (whole recipe, rough)
513
Calories
29g
Protein
26g
Fat
44g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Grape | 1/2 cup (76g) | 62 |
| Celery | 1 stalk (40g) | 6 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Water | not in our table | 0 |
| Stuffing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup applesauce
- 1/2 cup water
- 2 tablespoons margarine or butter
- 1 stalk celery, chopped
- 2 tablespoons raisins
- 4 cups Pepperidge Farm® Herb Seasoned Stuffing
- 4 boneless pork chops, 3/4-inch thick
- paprika or ground cinnamon
- apple slices for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes