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Baked Sweet Potato Falafel
Photo: Louis Hansel

Baked Sweet Potato Falafel

7 ingredients 15 min + 40 min 6 servings openrecipes
Baked Sweet Potato Falafel

"Extremely easy version of the traditional dish. Delicious when served as a side dish or snack- I always get people asking me for this recipe!"

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Estimated Nutrition (whole recipe, rough)

706
Calories
24g
Protein
7g
Fat
134g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Potato 1 medium (173g) baked 161
Egg 1 large egg (50g) 78
Cumin 1 tsp ground (2.1g) 8
Garlic 1 clove (3g) 4
Bean not in our table 0
Coriander not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 sweet potatoes
  • 1 (15 ounce) can garbanzo beans, drained
  • 1 egg
  • 2 cups all-purpose flour, or more if needed
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon ground coriander

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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