Clear Jelly with Strawberries
Ingredients
Directions
Chill a mold in a pail of ice.
Melt some calf’s foot jelly and pour a little into the mold.
Add a layer of fresh strawberries, arranging them fancifully.
Allow the jelly to set, then pour in more jelly and add more strawberries.
Repeat layering until the mold is filled to the brim.
To unmold, dip the mold in hot water.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
More strawberry gelatin recipes
You might also like
The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.
White Cake431 recipes
Pound Cake373 recipes
Orange Bundt Cake349 recipes
Spice Cake344 recipes