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Baking Potato Soup
Photo: Cala

Baking Potato Soup

6 ingredients 20 min + 30 min 10 servings openrecipes
Baking Potato Soup

"A soup that can be eaten as a meal. Serve topped with cheddar cheese, green onion and cooked, crumbled bacon."

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Estimated Nutrition (whole recipe, rough)

269
Calories
5g
Protein
12g
Fat
38g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Potato 1 medium (173g) baked 161
Butter 1 tbsp (14g) 102
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 large potatoes, peeled and diced
  • 1/4 cup butter
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 4 1/2 cups water, divided
  • 3 (1 ounce) packages white gravy mix

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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