Photo: Matheus Cenali
Banana Apple Bread
19 ingredients
20 min + 45 min
2 7x3-inch loaves
openrecipes
"A fall twist to the original banana bread!"
Estimated Nutrition (whole recipe, rough)
1028
Calories
39g
Protein
22g
Fat
169g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 3/4 cups all-purpose flour
- 2 teaspoons ground cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup butter, melted
- 2 cups white sugar
- 4 eggs
- 1 cup plain Greek yogurt
- 1 1/2 teaspoons vanilla extract
- 3 large very ripe bananas, mashed
- 2 apples, cubed
- 3/4 cup chopped walnuts (optional)
- 1/2 cup packed brown sugar
- 1/2 cup white sugar
- 1 tablespoon ground cinnamon
- 1/4 cup all-purpose flour
- 3 tablespoons butter, softened
- banana slices for garnish
- apple slices for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes