Photo: Priscilla Du Preez
Banana Caramel Pie I
6 ingredients
15 min + 1 hr
1 - 9 inch pie
openrecipes
"Thick, gooey caramel layered over sweet, refreshing bananas and topped with rich, crunchy toffee bits make this a pie worth writing home about!"
Estimated Nutrition (whole recipe, rough)
420
Calories
11g
Protein
15g
Fat
63g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Banana | 1 medium (118g) | 105 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (14 ounce) can sweetened condensed milk
- 3 ripe bananas
- 1 (9 inch) prepared graham cracker crust
- 1 cup whipping cream
- 1/4 cup confectioners' sugar
- 2 (1.4 ounce) bars English toffee-flavored candy, crushed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes