Photo: Lily Banse
Baked Chicken Oscar Dinner (Yep, the Whole Shebang)
19 ingredients
20 min + 45 min
6 servings
openrecipes
"Baked chicken with creamy Havarti cheese, crab, and hollandaise sauce is served with crisp asparagus and roasted red potatoes. Measurements do not have to be exact. Season to taste."
Estimated Nutrition (whole recipe, rough)
909
Calories
56g
Protein
47g
Fat
72g
Carbs
Counts 14 of 15 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 14 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Potato | 1 medium (173g) baked | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Asparagus | 6 spears (90g) | 27 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| White Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 skinless, boneless chicken breast halves
- 12 small red potatoes
- 2 tablespoons olive oil, divided
- 2 teaspoons sea salt
- 2 teaspoons garlic powder
- 2 teaspoons lemon and herb seasoning
- 1 teaspoon onion powder
- 1 teaspoon dried basil
- 1/2 teaspoon ground black pepper
- 6 slices Havarti cheese, folded in half
- 3 (.9 ounce) packages hollandaise sauce mix (such as Knorr®)
- 3 cups milk
- 3/4 cup butter
- 1 teaspoon ground white pepper
- 1 teaspoon dried basil
- 1 pinch garlic powder (optional)
- 1 pound fresh asparagus, trimmed
- 1 (8 ounce) package imitation crabmeat, chopped
- 1/4 teaspoon paprika
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes