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Bar Chicks - Blackened Chicken Sliders
Photo: Lily Banse

Bar Chicks - Blackened Chicken Sliders

31 ingredients 30 min + 30 min 4 servings openrecipes
Bar Chicks - Blackened Chicken Sliders

"I liked these that a local restaurant chain made so much, I came up with my own take on this. Blackened chicken with a chipotle aioli and caramelized onion just complement each other well. These are good mini-sized or meal-sized. It's easy to prep ingredients ahead of time and just cook the chicken when you are ready. For large sandwiches, cut each chicken breast into 2 pieces."

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Estimated Nutrition (whole recipe, rough)

745
Calories
48g
Protein
44g
Fat
36g
Carbs
What these numbers assume — 17 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Lime juice of 1 lime (44ml) 11
Soy Sauce 1 tbsp (15ml) 9
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
White Pepper 1 tsp ground (2.3g) 6
Oregano 1 tsp dried (1.8g) 5
Garlic 1 clove (3g) 4
Chives 1 tbsp (3g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Marinade:
  • 2 cups white wine
  • 2 tablespoons soy sauce
  • 1 tablespoon lime juice
  • 1 tablespoon Worcestershire sauce
  • 4 skinless, boneless chicken breast halves, each cut into 4 pieces
  • Blackened seasoning:
  • 1 tablespoon salt
  • 2 teaspoons onion powder
  • 2 teaspoons white sugar
  • 1 teaspoon ground black pepper
  • 1 teaspoon ground white pepper
  • 2 teaspoons cayenne pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon ground oregano
  • Chipotle aioli:
  • 1/2 cup mayonnaise
  • 1 tablespoon chopped fresh chives
  • 1 clove garlic
  • 1 teaspoon lime juice
  • 1/2 teaspoon ground chipotle chile pepper
  • salt and ground black pepper to taste
  • Caramelized onion:
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 large onion, cut into thin rings
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • cooking spray
  • 4 slices American cheese, cut into 4 strips
  • 16 small rolls, split and toasted

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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