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Baspherry Dumplings

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 4 ingredients
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Baspherry Dumplings

Oven, in the book's wordsA moderate oven

Ingredients

Directions

The book says “a moderate oven”. The 350°F (175°C) in the steps is the modern equivalent, not the book's own figure.

  1. Make a stiff Quaker Paste.

  2. Pinch off a piece and roll it into a circle about 3 inches in diameter and ¼ inch thick.

  3. Place berries in the center, wet the edges, and press together in a turnover shape.

  4. Bake in a moderate oven at 350°F (175°C) for about 40 minutes.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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