Photo: Molly Mears
Beehive Cookies (Czech Traditional Vceli Uly)
16 ingredients
1 hr
2 dozen, depending on mold size
openrecipes
"These traditional Czech no-bake filled cookies are usually made around Christmastime. They're made with a wooden or plastic beehive mold, but it's possible to use a walnut shell as well. Coat them with ganache, powdered sugar, or cocoa. To enhance the flavor, make the cookies two or three days in advance."
Estimated Nutrition (whole recipe, rough)
577
Calories
16g
Protein
34g
Fat
43g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Dough:
- 3 1/3 cups vanilla wafer cookies, crushed
- 2 tablespoons water
- 1 3/4 cups confectioners' sugar
- 1/3 cup butter, room temperature
- 1/4 cup rum
- 3 tablespoons unsweetened cocoa powder
- Filling:
- 1/2 cup butter, room temperature
- 3/4 cup confectioners' sugar
- 2 tablespoons rum, or to taste
- 1 tablespoon sweetened condensed milk
- 1 egg yolk
- unsweetened cocoa powder, for dusting (optional)
- confectioners' sugar, for dusting (optional)
- 24 vanilla wafer cookies
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes