Oatmeal Water
Ingredients
Directions
Prepare
Mix oatmeal, salt, and cold water in a bowl.
Cook
Stir the mixture into the boiling water in the upper part of a double boiler.
Boil for 5 minutes.
Cook over hot water for 3 hours.
Strain before serving.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
What each ingredient does
- Oatmeal
- Provides starch that thickens the water into a light, gruel-like liquid as it cooks.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
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