Photo: Joseph Gonzalez
Best Pickled Eggs in all of Ottawa
6 ingredients
12 eggs
openrecipes
"This is a nice and easy recipe, however it requires using a couple preserving jars."
Estimated Nutrition (whole recipe, rough)
92
Calories
7g
Protein
6g
Fat
3g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 eggs
- 4 cups distilled white vinegar
- 6 cloves garlic
- 1 tablespoon whole white peppercorns
- 1 tablespoon whole allspice
- 2 slices fresh ginger root (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes