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Brunswick Stew

From an old cookbook · modernised transcription
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Why it works: Tomato and beans match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 2,713 recipes. Both carry 2-isopropyl-3-methoxypyrazine, which smells earthy, pea. The science ↓

Brunswick Stew

Ingredients

Directions

  1. In a large pot, combine the water, bacon, and sliced onion. Bring to a boil and cook for 1 hour.

  2. Add the tomatoes, corn, potatoes, and butter beans. Bring to a boil again.

  3. Add the chickens cut into pieces and cook until the chicken falls off the bone.

  4. Remove the bones and skin from the chicken. Thicken the stew with the bread crumbs.

  5. Season with salt, pepper, and your choice of catsup or sauce.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Tomato + beanstop 1% of all pairs
    Smell alikestrong
    Cooked together2,713 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  2. Corn + beanstop 3% of all pairs
    Smell alikestrong
    Cooked together1,211 recipes

    Shared aroma: 2,3-pentanedione (butter, sweet).

  3. Onion + potatotop 3% of all pairs
    Smell alikemoderate
    Cooked together9,023 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  4. Corn + potatotop 5% of all pairs
    Smell alikestrong
    Cooked together938 recipes

    Shared aroma: (e)-2-octenal (fatty, green).

  5. Potato + beanstop 5% of all pairs
    Smell alikestrong
    Cooked together655 recipes

    Shared aroma: 2-isobutyl-3-methoxypyrazine (green bell pepper, earthy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the onion

How well each one fits the dish's main ingredients (tomato, corn, potato, butter, beans, bread, pepper):

  1. Capsicumfits better
  2. Asparagusfits better
  3. Carrotfits better
  4. Onionthe original

Fit is the average pairing score against tomato, corn, potato, butter, beans, bread, pepper. Candidates are from the same food group and used in at least 100 recipes.

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