Skip to main content
Bittersweet Chocolate Mousse Brownies
Photo: Ella Olsson

Bittersweet Chocolate Mousse Brownies

14 ingredients 6 - 9 brownies openrecipes
Bittersweet Chocolate Mousse Brownies

"Brownies topped with chocolate mousse and whipped cream. The height of decadence! Garnish with chocolate covered espresso beans if available."

Share this recipe

Estimated Nutrition (whole recipe, rough)

902
Calories
21g
Protein
32g
Fat
126g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Coffee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 tablespoons unsalted butter
  • 1 (1 ounce) square unsweetened chocolate
  • 1/2 cup white sugar
  • 1 egg
  • 1/4 teaspoon vanilla extract
  • 1/3 cup all-purpose flour
  • 1/8 teaspoon baking soda
  • 1/8 teaspoon salt
  • 4 (1 ounce) squares bittersweet chocolate, chopped
  • 3 tablespoons strong brewed coffee
  • 3 eggs
  • 3/4 cup heavy whipping cream
  • 1/3 cup heavy whipping cream
  • 1 tablespoon confectioners' sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.