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Black Bean Vegetarian Meat Loaf

"This was a creation based on trying my first black bean vegetarian burger and deciding I had to learn how to make one, then I decided to go for a vegetarian meatloaf instead! Based on a 4 ounce serving, this recipe could be used to make twelve 4 ounce burgers instead of a meatloaf."

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Black Bean Vegetarian Meat Loaf

Why it works: Beans and corn match in chemistry and in kitchens. They rank in the top 3% of all ingredient pairs, and cooks put them together in 1,211 recipes. Both carry 2,3-pentanedione, which smells butter, sweet. The science ↓

Black Bean Vegetarian Meat Loaf

1 8x13-inch meat loaf
Prep15 min
Cook45 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

920Calories
39 gProtein
18 gFat
150 gCarbs

Counts 8 of 9 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 8 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Black Bean1/2 cup canned (120g) drained114
Cheddar Cheese1 oz (28g)113
Egg1 large egg (50g)78
Corn1/2 cup kernels (82g)77
Onion1 medium (110g)44
Bell Pepper1 medium (119g)31
Chili1 tsp (2.7g)8
Taconot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Beans + corntop 3% of all pairs
    Smell alikestrong
    Cooked together1,211 recipes

    Shared aroma: 2,3-pentanedione (butter, sweet).

  2. Cheddar cheese + ranchtop 6% of all pairs
    Smell alikelow
    Cooked together119 recipes

    Shared aroma: gamma-decalactone (peach, creamy).

  3. Beans + oniontop 7% of all pairs
    Smell alikestrong
    Cooked together5,242 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  4. Beans + jalapenotop 7% of all pairs
    Smell alikemoderate
    Cooked together459 recipes

    Shared aroma: 2-isobutyl-3-methoxypyrazine (green bell pepper, earthy).

  5. Corn + jalapenotop 9% of all pairs
    Smell alikemoderate
    Cooked together494 recipes

    Shared aroma: isobutyraldehyde (malty, green).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the jalapeno

How well each one fits the dish's main ingredients (beans, cheddar cheese, pepper, corn, onion, egg, ranch):

  1. Cuminfits better
  2. Garlicfits better
  3. Celeryfits better
  4. Jalapenothe original

Fit is the average pairing score against beans, cheddar cheese, pepper, corn, onion, egg, ranch. Candidates are from the same food group and used in at least 100 recipes.