Photo: Joanna Kosinska
Blackberry and Blueberry Cobbler
13 ingredients
15 min + 30 min
1 8x8-inch dish
openrecipes
"A delicious, moist, blackberry and blueberry cobbler. This soft pastry dessert is lightly sweet with fresh berries and white chocolate morsels. Pair up with vanilla ice cream to create the perfect dessert."
Estimated Nutrition (whole recipe, rough)
1059
Calories
25g
Protein
28g
Fat
176g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Blueberry | 1 cup (148g) | 84 |
| Egg | 1 large egg (50g) | 78 |
| Blackberry | 1 cup (144g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- cooking spray
- 1 (6 ounce) container fresh blueberries
- 1 (6 ounce) container fresh blackberries
- 1/2 cup orange juice
- 3 tablespoons white sugar
- 1 cup all-purpose flour
- 1 1/2 tablespoons baking powder
- 1 cup white sugar
- 1/2 cup butter, melted
- 1 egg
- 1 1/2 tablespoons vanilla extract
- 1/2 cup miniature white chocolate chips (optional)
- 1/2 cup brown sugar (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes