Why it works: Turnip and watercress share more aroma than cooks usually use. They rank in the top 1% of all ingredient pairs, and cooks put them together in 29 recipes. Both carry coumarin, which smells sweet, hay. The science ↓
Chaud-froid a LA Russe
Ingredients
Directions
Pour a small amount of aspic jelly into small molds and let it set.
Cut small tomatoes in half and place one half in each mold.
Fill the molds with more jelly and allow it to set again.
Dip the molds in tepid water to loosen, then turn out onto a silver or glass dish.
Place cut carrot, turnip, or other vegetables in the center.
Garnish with aspic jelly and watercress, and serve with salad dressing.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
-
Turnip + watercresstop 1% of all pairsSmell alikestrongCooked together29 recipes
Shared aroma: coumarin (sweet, hay).
-
Carrot + turniptop 1% of all pairsSmell alikestrongCooked together8,002 recipes
Shared aroma: coumarin (sweet, hay).
-
Tomato + carrottop 6% of all pairsSmell alikestrongCooked together3,606 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
-
Carrot + watercresstop 11% of all pairsSmell alikestrongCooked together108 recipes
Shared aroma: coumarin (sweet, hay).
-
Tomato + watercresstop 12% of all pairsSmell alikemoderateCooked together158 recipes
Shared aroma: coumarin (sweet, hay).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the tomato
How well each one fits the dish's main ingredients (carrot, turnip, watercress):
- Beetrootfits better
- Parsnipfits better
- Leekfits better
- Tomatothe original
Fit is the average pairing score against carrot, turnip, watercress. Candidates are from the same food group and used in at least 100 recipes.
You might also like
The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.
Tomato Soup526 recipes
Carrot Soup134 recipes
Cream of Tomato Soup107 recipes
Tomato Bisque61 recipes