Photo: Wesual Click
Blue Cheese Bread Pudding
10 ingredients
15 min + 55 min
12 servings
openrecipes
"This is a yummy recipe that was passed down to me, which I made some slight alterations to. And now it's even yummier."
Estimated Nutrition (whole recipe, rough)
840
Calories
28g
Protein
32g
Fat
109g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Blue Cheese | 1 oz (28g) | 100 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 tablespoons butter, softened
- 1 onion, chopped
- 3 cloves garlic, minced
- 20 ounces cubed French bread
- 1 pound blue cheese, crumbled
- 5 eggs, lightly beaten
- 5 egg yolks
- 3 cups heavy cream
- 1 tablespoon salt
- 1 tablespoon ground black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes