Photo: Alexander Maasch
Blue Cheese Walnut Toasts
7 ingredients
20 servings
openrecipes
"These little toasts can be served by themselves as appetizers or sometimes I like to serve them as croutons on salad."
Estimated Nutrition (whole recipe, rough)
235
Calories
7g
Protein
22g
Fat
3g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Blue Cheese | 1 oz (28g) | 100 |
| Walnut | 1 walnut half (4g) | 26 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 French baguette, cut into 1/3 inch thick slices
- 1/4 cup butter, melted
- 4 ounces crumbled blue cheese
- 1/4 cup butter, softened
- salt and pepper to taste
- 1/2 cup chopped walnuts
- 1/2 cup chopped fresh parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes