Why it works: Banana and pineapple match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 733 recipes. Both carry ethyl isobutyrate, which smells fruity, ethereal. The science ↓
Bananas in Surprise
Ingredients
Directions
Peel the ripe bananas and remove the centers using a small scoop.
Fill the centers with flavored cream using a piping bag.
Serve on a bed of chopped jelly.
Alternatively, fill the centers with chopped jelly and serve in the banana skins.
For another option, slice the bananas thinly and macerate in pineapple syrup.
Reassemble the banana slices and place on separate plates.
Top with grated pineapple and add a dressing of custard or cream.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Banana + pineappletop 1% of all pairsSmell alikestrongCooked together733 recipes
Shared aroma: ethyl isobutyrate (fruity, ethereal).
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Cream + syruptop 12% of all pairsSmell alikemoderateCooked together1,964 recipes
Shared aroma: ethanol (alcoholic, ethereal).
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Pineapple + syruptop 19% of all pairsSmell alikelowCooked together568 recipes
Shared aroma: ethanol (alcoholic, ethereal).
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Banana + syruptop 21% of all pairsSmell alikelowCooked together200 recipes
Shared aroma: ethanol (alcoholic, ethereal).
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Banana + creamtop 23% of all pairsSmell alikelowCooked together1,180 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the banana
How well each one fits the dish's main ingredients (cream, pineapple, syrup):
- Vanillafits better
- Strawberryfits better
- Bananathe original
- Apricotfits about as well
Fit is the average pairing score against cream, pineapple, syrup. Candidates are from the same food group and used in at least 100 recipes.
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