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Breakfast Neapolitan Waffles
Photo: Mariana Medvedeva

Breakfast Neapolitan Waffles

9 ingredients 10 min + 25 min 8 servings openrecipes
Breakfast Neapolitan Waffles

"Waffles are layered with strawberries and whipped cream, and then drizzled with chocolate-hazelnut syrup for a sweet breakfast or brunch treat."

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Estimated Nutrition (whole recipe, rough)

601
Calories
17g
Protein
41g
Fat
42g
Carbs

Counts 6 of 12 ingredients — the other 6 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Strawberry 1 cup (152g) 49
Pancake not in our table 0
Waffle not in our table 0
Water not in our table 0
Hazelnut not in our table 0
Spread not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups Hungry Jack® Complete Buttermilk Pancake & Waffle Mix (Just Add Water)
  • 1 1/4 cups water
  • 1/4 cup Crisco® Pure Canola Oil
  • 1 egg
  • 3/4 cup Jif® Chocolate Flavored Hazelnut Spread, divided
  • Crisco® Original No-Stick Cooking Spray
  • 3/4 cup Hungry Jack® Original Syrup
  • 4 cups sliced strawberries
  • Whipped cream in aerosol container

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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