Photo: Sorin Gheorghita
Brandy's Blackberry Cobbler
9 ingredients
20 min + 30 min
8 servings
openrecipes
"The best cobbler in the world! Serve hot with ice cream or whipped cream. You can use any kind of berry in this recipe. I've even made a quadruple berry cobbler, with raspberries, blackberries, strawberries and blueberries....YUMMY!"
Estimated Nutrition (whole recipe, rough)
668
Calories
15g
Protein
13g
Fat
121g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Blackberry | 1 cup (144g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup butter at room temperature
- 3 tablespoons ice water
- 4 cups blackberries
- 1 1/4 cups white sugar
- 6 tablespoons all-purpose flour
- 3/4 cup water
- 1/2 cup cold butter, diced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes