Photo: Amirali Mirhashemian
Buffalo Burgers
8 ingredients
10 min + 20 min
4 servings
openrecipes
"Make these burgers on the grill with a Buffalo hot wings-style flavor combination. "
Estimated Nutrition (whole recipe, rough)
429
Calories
35g
Protein
24g
Fat
18g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Blue Cheese | 1 oz (28g) | 100 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Chili | 1 tsp (2.7g) | 8 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound ground beef
- 1 (10.75 ounce) can Campbell's® Condensed Tomato Soup (Regular or 25% Less Sodium)
- 1/2 teaspoon Louisiana-style hot sauce
- 1/2 cup crumbled blue cheese
- 4 Pepperidge Farm® Classic Hamburger Buns, split
- Lettuce leaves
- Red onion slices
- Tomato slices
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes