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Campbell's® Grilled Chicken Caesar Salad
Photo: Anna Pelzer

Campbell's® Grilled Chicken Caesar Salad

11 ingredients 25 min + 15 min 6 servings openrecipes
Campbell's® Grilled Chicken Caesar Salad

"Grilled marinated chicken tops a romaine salad along with crunchy croutons for a 'main event' salad."

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Estimated Nutrition (whole recipe, rough)

365
Calories
44g
Protein
17g
Fat
10g
Carbs

Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Parmesan Cheese 1 oz (28g) 110
Cream 1 tbsp (15ml) heavy 51
Lemon juice of 1 lemon (48ml) 12
Soy Sauce 1 tbsp (15ml) 9
Black Pepper 1 tsp ground (2.3g) 6
Romaine Lettuce 1 cup shredded (36g) 5
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Soup not in our table 0
Water not in our table 0
Cider not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (regular or 98% Fat Free)
  • 1/2 cup water
  • 2 tablespoons cider vinegar
  • 2 tablespoons lemon juice
  • 2 teaspoons Worcestershire sauce
  • 4 cloves garlic, minced
  • 1/2 teaspoon ground black pepper
  • 4 tablespoons grated Parmesan cheese
  • 1 1/2 pounds skinless, boneless chicken breasts
  • 1 large head romaine lettuce, torn into bite-size pieces
  • 1/2 cup Pepperidge Farm® Generous Cut Fat Free Caesar Croutons

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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