Butterscotch Spice Cake

Ingredients

• 1 (18.25 ounce) package spice cake mix
• 1 (3.4 ounce) package instant butterscotch pudding mix
• 4 eggs
• 1 cup water
• 1/2 cup vegetable oil

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

Counts 2 of 5 ingredients. The other 3 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 2 portions

Ingredient	Portion assumed	kcal
Olive Oil	1 tbsp (14g)	119
Egg	1 large egg (50g)	78
Cake	not in our table	0
Pudding	not in our table	0
Water	not in our table	0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.