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Cheese Filling For Pastries
Photo: Alexander Maasch

Cheese Filling For Pastries

9 ingredients 15 min 2 cups openrecipes
Cheese Filling For Pastries

"This pastry filling combines cream cheese with sour cream, butter, an egg yolk and brandy soaked raisins."

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Estimated Nutrition (whole recipe, rough)

957
Calories
39g
Protein
29g
Fat
132g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Cream Cheese 1 oz (28g) 99
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Brandy not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/4 cup raisins
  • 1 tablespoon brandy
  • 1 1/2 cups cream cheese
  • 1/3 cup white sugar
  • 1 tablespoon all-purpose flour
  • 1 tablespoon sour cream
  • 1 teaspoon vanilla extract
  • 1 tablespoon butter, melted
  • 1 egg yolk, beaten

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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